Ponchatoulas Seafood Gumbo 96oz

Price: $44.99
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Gulf Shrimp and Blue Crab in a dark Roux


Heating Method: To heat product, place frozen or cold bag in boiling water or steamer for 12-14 minutes or until internal temperature reaches 170°F.  When ready to serve, shake bag vigorously, open and pour directly into serving container.  

Pack Size: 6lbs / 24 - 4 oz servings
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