There are Multiple Ways to Prepare Boiled CrawfishβHere Are Our Top Three (in no particular order)
Top 3 Ways To Prepare Pre-Boiled Crawfish
Posted 05.21.2025
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1. πππ ππ‘π¦π§π₯π¨ππ§ππ’π‘π¦
β’ Place two gallons of water in a pot and bring it to a boil.
β’ Punch holes in the bag and place it in the boiling water for 5 minutes.
β’ Turn off the heat and let the crawfish sit in the seasoned water for approximately 10 minutes.
β’ Add seasoning if necessary.
2. πππ§ π§πππ ππ’ππ! This is our founderβs wayβand trust us, itβs delicious! This is great if you're more experienced with crawfish, and just want a quick fix of your favorite snack any time of the year.
3. π₯π-ππ’ππ & π¦π’ππ! This is the closest to having an actual live crawfish boil.
β’ Open the bag and dump the crawfish into a boiling pot of water with additional seasoning.
β’ Boil for 2β3 minutes, then let them soak for 10 minutes.
These Crawfish are NEVER frozen. Theyβre caught in Louisiana waters, cooked the same day, chilled, and then shipped to you immediately! This is our founderβs preferred way of eating crawfish these days. An added benefit is that these crawfish sit in seasoned water during the entire shipping process, soaking up even more flavor.