Alligator and Turtle

Alligator Meat 1 lb



Premium Louisiana Alligator Filet.
Fileted and processed utilizing a needle point tenderizer, then marinated with a special blend of mild herbs & spices to enhance its flavor & further tenderize. The advanced processing technique makes alligator filet an ideal "low-fat" alternative for use in your favorite beef, poultry, or fish recipes.
Frozen 1 lb/pkg

Customer Reviews

Average Rating:
(based on 3 reviews)

Showing 3 Reviews:

by Karen
on 7/1/2013
Wish I could have ordered 10x as much!
Along with our 20 lb. party pack of crawdads, we decided to also order 1 lb. alligator nuggets... for whatever reason, we received the 1 lb. fillet of alligator instead. Luckily I had a party-goer who was willing to cut, bread, and fry it up for everyone to try. Wow! It was delicious, and everyone was begging for more. I'll have to keep that in mind for next year's Father's Day boil! Thank you!
by Michael
on 5/1/2013
Well, I got real interested in eating some alligator from watching the travel channel, it looked delicious. I picked up 2 pounds of this Louisiana alligator from my local grocery. The cost was $25 a pound plus tax which is much more than this website. I marinated the first pound in Worcestershire sauce, lemon juice, garlic powder, onion powder, black pepper and creole seasoning then I cooked it in a garlic seasoned frying pan with a table spoon of butter and WOW!!!!!! Then the second pound I marinated in Worcestershire sauce, lemon juice, and hot and spicy bbq sauce plus all the above seasonings. Then I cooked them in the oven at 350 for 30 minutes and WOW!!!!! again. I'm kind of in trouble because gator is all I want to eat. If this cost the same as chicken and beef I'd eat gator everyday!
by Gonzo
on 6/14/2011
Filet of Alligator
I used the filet in a stew using milk and spices. The meat was very tender and delicious. I also used it as "nuggets" battered with flour and "Louisiana Creole Seasoning". Wow!
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Alligator Meat 1 lb

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