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Featured Items

Crawfish

Louisiana’s Freshest Crawfish

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Shrimp

Delicious White Gulf Shrimp

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alligator

Fresh Alligator From the Bayou

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Savory Louisiana Blue Crabs

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Our Favorite Cajun and Creole Finds

Enjoy our diverse melting pot of products that make up our unique Creole & Cajun heritage. We offer only the BEST finds, from A (Alligator) to Z (Zatarian’s), and every delicious item in between!

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Shipped Fresh Daily Louisiana’s #1 Shipper of Live Crawfish

Our family owned and operated business started shipping live crawfish from the waters of Louisiana in 1985. Being the oldest shipper of crawfish, our methods are proven – allowing us to guarantee live delivery, or your money back! Through the years, we have expanded by opening facilities in both New Orleans and Bunkie. These additions have given us the opportunity to better serve YOU, our loyal customer!

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Featured Recipes & Videos

How to Boil Live Crawfish

Servings

10-12

Prep Time

30 Minutes

Cook Time

60 Minutes

Joy's Crawfish Dip

Servings

12

Prep Time

10 Minutes

Cook Time

10 Minutes

Turtle Sauce Piquante

Servings

10-12

Prep Time

15 Minutes

Cook Time

3.5 Hours

Shrimp and Andouille Pasta

Servings

6-8

Prep Time

20 Minutes

Cook Time

30 Minutes

Testimonials

Thank you so much for the wonderful crawfish experience!!! We received our order about 1pm Saturday and cooked them up later that evening. They were a delicious hit and great entertainment. For some reason a nipple pinch challenge was issued and several of the ladies took part. I’ve hosted pool parties for 20 years and never had anyone get naked before. Who knew it only took 15 pounds of crawfish!!!hahaha!!! Than you again!

Thanks guys for another wonderful experience. We all enjoyed the fruits of your labor.

Aloha and Happy New Year!!! I just want to say "Thank You". I received my order as expected and was as "Fresh" as if I had purchased it there. I really appreciate you offering free shipment on orders over $100 and having PayPal as a mean for making a purchase. The only bad thing was I didn't order enough Hog Head Cheese. Downed the 1st within minutes and finished the second one today. Is there any possibilities of you adding cracklings? Sincerely, Steve

Louisiana Crawfish Company, Just a huge THANK YOU for the blue crabs I purchased. So you understand why I say THANK YOU, so loud, let me explain: Being born and raised in Maryland, I moved to Alabama ten years ago. I am a Damn Yankee living in the south; however I married a sweet southern girl and moved her home. My major deprivation living here is the blue crab. Blue crabs are the only crab to me. Over the years restaurants would claim to have Maryland style crabs and crab cakes. My family would cringe while I would question the waiter and make the “chef” mad. The Dungeness is a blue crab. “The can it comes in says…” were wrong answers. My wife says I’m particular, I choose the word finicky. Your company promised and delivered. Your crabs were fresh, cold, and ready for the steamer. They were heavy, no paper shells, and sweet. I purchased 3 dozen, and am satisfied. I haven’t had steamed blue crabs in years. With the leftover crabs, I picked about two pounds of meat for crab cakes. The seasoning you sent with it was a nice touch. If any displaced Marylander's are reading this: You will not be disappointed with Louisiana Crawfish Company. • Order your blue crabs • Get out the can of Old Bay and a steamer pot • put on your Orioles hat • Crack open a Natty Boh, if you have one • Boh in one hand, crab mallet in the other • Wait by the front door. If you can follow these simple steps, you will be happy “Hon.” Again THANK YOU.

Ok guys we received our crawfish 30 lb Jumbo on Friday! Oh My Gosh they were all kicken cept maybe 15 critters. The boil was so great and 7 folks had had some before 3 had not. The Jumbo were so nice folks got good meat out of claws and said baby lobsters. I have more corn/potatoes left and just enough mud bugs to make a gumbo. I could not be happier THANK YOU!!!!!!

I just wanted to send you guys a follow-up. I received the package in perfect condition this Friday at the updated address. The contents were perfectly cold and ready to go. These were the best crawfish any of us have ever had and we had a blast. I know the first damaged package was not your fault but I cannot say enough about the way you guys handled this so quickly. You've earned a customer for the future.

Good afternoon, I recently move from Baton Rouge to Oklahoma with a promotion from my company. I quickly realized how empty the spring and early summer are without crawfish. I work for a nationwide company that is based out of Mandeville, LA and I am certainly not the first Louisiana man to move to a different state. I called some of the people that I knew were from Louisiana and every one of them said to contact La Crawfish Company for my crawfish. That was the first surprise. The second surprise was that I got to speak with Samantha today while placing my order. She stated that she had only been there for one season, but that didn't stop her from being extremely knowledgeable about your company and an absolute pleasure to speak with. She really seems to enjoy what she does and it shows through in her voice and in her attitude. Thanks not only for providing me with sustenance that I absolutely can't live without, but also employing friendly people like Samantha. Can't wait until my boil on May 9th and I look forward to the folks out here complaining about how hot they are. More for the wife and I. Oh, another surprise, I got a free LCC 30th Anniversary T-shirt. My birthday is April 20th and you all have given me the best gift so far. Thanks and keep up the great work. I will be ordering again.

Thank you so much for the amazing experience you provided for my friends and I! They had never eaten crawfish so I decided to try getting them from you! I was apprehensive that they would arrive late, but Saturday morning they had arrived 99% of them alive! Your service and assistance throughout the process was second to none, and I cannot wait to order again this Spring. I can't thank you guys enough for bringing a little bit of Louisiana way up here to New York!

I would like to thank you for the wonderful crawfish that I received in my order this Friday we did a boil saturday complete with the crawfish corn potatoes sausage and shrimp. It was a hugh success everyone enjoyed themselves and raved and ranted about the crawfish you will surley receive orders from me in the future since I'am a Baton Rouge transplant in Texas my wife and I both love crawfish, I still have some left I did not use in the freezer the grandbaby is coming for the summer and has requested PaPa to have mud bugs on hand. Again Thanks so much they were/are great you willbe hearing from us again!!!!!!

I just wanted to write you and tell you how amazing your Turducken is. My family ordered our first one for Thanksgiving this year and we loved it. My husband is coming home from his 4th tour in Iraq for Christmas and I will be ordering another one this week so he will have a chance to try one. He is so excited and we can't wait to try a new one. Shipping was extremely fast and directions were very easy to follow. Amazing food and amazing company. Thanks

I just wanted to drop you guys a note and THANK YOU!! We had our first crawfish boil in Las Cruces, NM!!! My husband is part cajun during his summers as a youth he would visit his father in LA and always raved about crawfish. So as an anniversary party I decided to have a crawfish boil and our family here were just amazed with the crawfish and LOVED them. We only had about 15 dead ones in a 20lb bag. Thank you for your professionalism you have a loyal patron in Las Cruces, NM and you can bet we'll be ordering again for what we are making our annual crawfish boil!! Gracias!

Every year I have a crawfish boil for all my Ducks Unlimited volunteers in Northern Illinois. As you can imagine, we don't have too many crawfish boils up here, so it is a very well attended event and the people love it! We have around 300 attendees every year and people come from all over to attend. I have been ordering crawfish from Louisiana Crawfish Company for 3 years now, and I just wanted you to know that it has been a pleasure doing business with you. When you have that many people coming to an event, it can be very stressful. I used to lay awake at night praying that the crawfish would arrive ontime and alive. Our event was last Saturday and yet again, everything you promised was delivered. We had a great event and the crawfish were ontime and alive!! I can't thank you enough for your tremendous service. Respectively, Brett L. Brown

Thank you so much for your easy order process, quick delivery, and quality crawfish. I held the first crawfish boil in my area and it was a great success. Everyone loved the atmosphere and most of all, the crawfish were excellent. Your website and instructions were very helpful to someone that has never experienced them before. We are going to make this a yearly event and I will definitely call you next year. Thanks again!!

I wanted to send you a quick note to thank you for your wonderful crawfish and excellent service. I've tried a few suppliers in the past 5-6 years, and have been ordering from your place for the last 2 years. My wife and I host crawfish dinner parties that are becoming a tradition in the French community here in Seattle. I'm on my 4th crawfish dinner this year, and all my guests, who had never experienced a cajun crawfish feast before they knew us, have been blown away by the quality of your product (and very happy with our dinners.) Your order process, shipping, packing, and quality of crawfish (I have barely had any dead crawfish in the 40 to 60 pounds you've shipped me each time) is perfect. Thank you very much, and I look forward to many more crawfish dinners!

I was a crawfish/crawdad/ mudbug virgin until last night. My new girlfriend recently moved from LA and had been talking about missing them. I surprised her with a 20lb bag of them for her birthday. My order was right on time and only had 3 or 4 dead out of 20lbs! It ended up being a great party.Thanks to your whole crew for a job well done. Cudos to FedEx for having them there when promised. I've started a bad precedence however, now I have to top this somehow next birthday...any suggestions!? Thanks Guys!!

I just wanted to shoot you an e-mail and tell you how great everything worked out. I was a little skeptic at first and was expecting atleat 1/4 of the crawfish to be dead. After 48 hours in the bag and cooler, I think I counted only about 10 total dead out of 55lbs. The little fellas were decent sized and tasty. This was the first crawfish boil for many of the people at the party and they all got a kick out of it. We will definitely be making another order next year. Thanks for coming through on your product. It's nice to work with a company that promises what they can actually deliver.

My wife, a Cajun transplant from Louisiana brought some of her wonderful culture to our friends & family here in Tampa, FL. She introduced all of us to crawfish boils & Cajun/Zydeco music. Ever since, our annual crawfish boils have grown larger and larger. Our last party was such a hit, we had to have a second boil for my Father's Day present so I could have my fair share of the crawfish. We started out buying form different companies before we found The Louisiana Crawfish Company three years ago. It is truly not fair to compare your level of quality, service & price to the others. Everything we have received from your company has been top quality & first-class. I am always amazed how large the crawfish are and how over 99% are alive every time. Out of the 120 pounds we bought last year, I believe we only had 6 dead ones. I have one friend in particular that after seeing first hand what your product was like ( he cooks crawfish once a year for a local high end restaurant) is now a very satisfied customer of yours too! We cannot say thanks enough for helping us share good times and good food with our family & friends. Your quality and service take the worry out of things & ensures us a great outcome at every boil we throw. Thanks again!

Hi ya'll!! Just wanted to let you know that we received our crawfish on Friday morning and everything went smoothly. The crawfish boil here in West Virginia was a big hit! The crawfish were very nice size and very few dead ones! Got most everyone to try them!! Looking forward to bigger and better next year! Thanks so much for everything! Made West Virginia feel a little bit like home!!

The 2nd annual Branton Crawfish Palooza was awesome. Veteran crawfish eaters are asking me my secrets. This is only the 2nd time I've hosted the boil, and your directions and seasons make it a breeze. I steamed them this year like you suggest, and they turned out awesome. Thanks for my boil on everyone's calender as an event not to miss!

Hi, I moved up to Bellingham Washington 10 years ago and never thought i would be enjoying crawfish up here. Over 2800 miles from what was once home. I assumed that to have good crawfish or good anything I would have to travel back to Louisiana. Boy was I ever wrong. What a suprise 5 years ago when my boss asked me if I would consider boiling crawfish for the company. I started surfing the web looking for places that would ship live crawfish. Then it was where would I get a boiling rig from. There was no place here that carried big enough pots much less jet burners in Bellingham. Another reason Louisiana Crawfish Company really stood out. That had it all pots burners paddles if you need it to cook crawfish they have it. The first year was quite an experience. I have noticed that each year the quality seems to have gotten better and better. The crawfish arrive in perfect shape. It has become so popular that last year the local paper did a piece on it. Our company paper followed suit and also did a piece on it. Everyone is just amazed at the fact that the crawfish arrive in such good shape and that they taste so good. I cook them in the traditional way with the spices that Louisiana Crawfish Company sends with the crawfish. The only thing different that has been requested by the locals is that with the corn and potatoes that we add mushrooms to the mix. Boy do those things soak up the spice. Once again this April we will boil crawish on the sidewalks of Bellingham. Thank you Louisiana Crawfish Company for your quality and service.