Poche’s Crawfish Etouffee

Poche’s Crawfish Étouffée is a beloved Cajun classic, known across the South for its intensely buttery, rich, and flavorful sauce that simply melts in your mouth. This is the real deal: a classic smothered dish featuring heaps of fresh, tender crawfish tails, perfectly blended with the “Holy Trinity” of vegetables and signature Cajun spices. It’s the ultimate frozen comfort food that tastes completely homemade.

Heat and Serve

2lbs (32oz)

• Ingredients: Crawfish, stuffing base, cream, modified ford starch, salt, whey, soy protein isolate, monosodium glutamate, dried dairy blend, spice extract, yeast extract and dehydrated garlic, margarine, celery, bell pepper, seasoning, pomarola sauce, crawfish base, margarine, leaves, salt, garlic puree, black pepper, chicken base, dairy whey, monosodium glutamate, onion powder, modified food starch, turmeric, disodium inosinate plus disodium guanylate, chicken broth, citric acid.

Allergens: Wheat