Louisiana Bone in Alligator Legs. Perfect for grilling and tailgating!
Approximately 12-14 legs per 2 lb package
(6)
Average rating 10 out of 10
( based on 6
reviews )

Cooked sous vide style
I cooked these sous vide style with a quick sear on the grill and they were amazing! Recipe and pictures at TheWeekdayKitchen.com
Wish I ordered more
Had my son grill these for our Cajun Christmas party, they were incredible! A few minutes on high heat and they were perfect! I'll definitely order more next time.
Great Gator
Excellent taste and ease of preparation. Extremely fast delivery. Excellent company. Will be back many times for myself and friends.
grilled alligator legs
cooked in the oven at 250 in a covered pan with carrots,onions,celery and apple juice. Then finished them on the grille. Very tender and sweet. 4 lbs only lasted a few minutes. Yum, Yum
Gone in 60 seconds
We cooked alligator sauce piquante and fried up some chunks of gator, but nothing disappeared as fast as the fresh off the grill marinated gator legs. Wrapped them in foil and put them on the top rack for about 20-25 mins. Fellas smashed them in about 1 mins. Next time we'll order more