Search Products

Cookin' Cajun Bayou Barataria Jambalaya

Jambalaya, one of the most famous Louisiana recipes, can be made with two or more of the following ingredients: chicken, smoked sausage, ham, fish fillets, shrimp, shellfish, lobster, crab or crawfish. The Cookin’ Cajun Bayou Barataria Jambalaya Seasoning Blend makes a quick and easy Jambalaya that will please everyone. Makes 4 servings.

$5.99

Cookin' Cajun Bourbon St Shrimp Butter Cream Sauce

This seasoning is made from real shrimp, a unique blend of vegetables, herbs, spices and natural flavors. Just mix this package as directed for a delicious topping for fish, shrimp, crawfish or oysters. Add it to your favorite pasta for a tasty treat. Makes 4 servings.

$5.99

Cookin' Cajun Bananas Foster Sauce

This is one of New Orleans’ most famous desserts. Serve over ice cream, pancakes, waffles or pound cake. A perfect ending for your next dinner party. Serves 4

$5.99

Cookin' Cajun Red Beans Seasoning

Red Beans and rice is a weekly traditional dish in New Orleans. You can prepare the same great tasting dish quickly and easily with this package of Cookin’ Cajun New Orleans-Style Red Beans Seasoning Blend, 1 lb. of dried red kidney beans, and 1 lb. ham or smoked sausage (optional).

$5.99

Creole Delicacies Praline Topping

Creole Delicacies Praline Topping Sauce. Thick, rich Praline Sauce loaded with crunchy pecan pieces. Perfect over ice cream or poured over pound cake. Makes a delicious glaze for hams

$6.99

Creole Delicacies Hot Pepper Jelly

INGREDIENTS: sugar, vinegar, bell pepper, pectin mix ( detrose, fruit pectin, fumaric acid ( for tartness), sodium citrate), jalapeno peppers, water.

ALLERGY INFORMATION: shares facilities and equipment with products that contain milk, eggs, wheat, soybeans, peanut, tree nuts, fish and shellfish.

$6.99