Rachael’s Crawfish Au Gratin 8oz

Indulge in the true taste of South Louisiana with Rachael’s Crawfish Au Gratin. This single-serving, 8-ounce portion delivers a rich, decadent casserole perfect for any lover of Cajun comfort food.

We take tender, flavorful Louisiana crawfish tails and smother them in a luxurious, creamy white sauce, seasoned perfectly with local flair, and finished with a generous layer of melted American cheese for that signature golden, bubbling au gratin crust.

Bake for 20 minutes at 375.

Ingredients: Crawfish, Evaporated Milk ( milk, disodium phosphate,  carrageenan, vitamin D3, Bleached Enriched Wheat Flour, malted barley, niacin, reduced iron, thiamin, mononitrate, riboflavin, margarine ( liquid and partially hydrogenated soybean oil, water, salt, whey, soybean lecithin vegetable, mono and diglycerides, sodium benzoate as a preservative, colored with beta carotene, artificially flavored, vitamin A palmitate added,   Water, Onions, American Cheese, Powdered Cellulose added to prevent caking, Artificial Color, Salt, Cayenne Pepper, Granulated Garlic, Black Pepper, Green Onions, parsley

Allergens: Shellfish, Wheat, Egg, Soy, Dairy