The Best Stop Mini Crawfish Pies (50)

The Best Stop Mini Crawfish Pies are handheld, turnover-style pastries filled with their signature crawfish boudin mix and wrapped in a flaky, golden crust. Each 2oz pie delivers bold Cajun flavor in a perfectly portable form—ideal for party appetizers, catering, or quick bites. Just bake and serve for a satisfying taste of Louisiana comfort, no fork required.

50 – 2 oz pies

Cooking Steps:

1. Preheat oven to 375 degrees.
2. Place pie in oven and cook for 1 hour and 15 minutes.
3. Enjoy!