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Crawfish Casserole
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Yields 8 servings

Ingredients

Steps

  1. Melt butter in saucepan Show
  2. Add vegetables and sauté until tender Show
  3. Add soup and cheese Show
  4. Stir until cheese is melted, if mixture is too thick add water as needed Show
  5. Add crawfish tails and seasoning to taste Show
  6. Gently stir in rice Show
  7. Bake at 350 degrees for 20-25 minutes Show

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