Emily’s Crawfish Soup


  • 1 Stick(s) butter
  • 1 Bunch(es) green onions, chopped
  • 1 Pound(s) Louisiana Crawfish Tail Meat
  • 4 Ounce(s) sour cream
  • 1 Package(s) frozen corn kernels
  • 1 Can(s) Cream of Mushroom Soup
  • 2 Can(s) Cream of Potato Soup
  • 1 Package(s) cream cheese
  • 1 Pint(s) half and half


  1. Sauté green onion in butter Show
  2. Add crawfish tails and set aside Show
  3. Combine all other ingredients, season to taste Show
  4. Add crawfish tails and simmer Show

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Receive 5% off your first order of Live Crawfish!

Earn One Point per pound of Live Crawfish Ordered.

Points can be redeemed as follows:

  • 150 points: T-Shirt and Hat or 5 LBS Crawfish
  • 250 points: T-Shirt, Hat, and Apron or 10 LBS Crawfish
  • 500 points: T-Shirt, Hat, Apron, and 24 Qt Stockpot or 25 LBS Crawfish