Celebrating 30 Years! Check our Giveaways Page for Info! Purged Crawfish Now Available Live and Boiled!

Fried Crawfish Tails



  1. Beat eggs and add milk and creole seasoning to taste Show
  2. Put flour in pan to dip tails into Show
  3. Add creole seasoning to flour Show
  4. Dip tails in egg / milk mixture then dip in flour to create coating Show
  5. Deep fry in hot oil and enjoy Show

Receive 5% off your first order of Live Crawfish!

Earn One Point per pound of Live Crawfish Ordered.

Points can be redeemed as follows:

  • 150 points: T-Shirt and Hat or 5 LBS Crawfish
  • 250 points: T-Shirt, Hat, and Apron or 10 LBS Crawfish
  • 500 points: T-Shirt, Hat, Apron, and 24 Qt Stockpot or 25 LBS Crawfish