BEAUTIFUL DEEP WATER LIVE CRAWFISH NOW AVAILABLE!

Celebrating 30 Years! Check our Giveaways Page for Info! Our BULK pricing is the BEST! Find a better price and we will match it and give you 5% off!

Thank you for the Biggest Season by far! We appreciate the business and please know live and boiled crawfish are still available!

We are now using FedEx and UPS to accommodate the increased volume!

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Shrimp Mirliton Casserole
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Ingredients

Steps

  1. Boil mirliton till tender when pierced with fork Show
  2. Let cool, cut in half removing seeds and peel outer skin Show
  3. Mash mirliton with masher, fork or hands Show
  4. Placed mashed mirliton in strainer or colander to drain excessive fluid Show
  5. Sauté onion, bell pepper, garlic, and parsley in butter Show
  6. Add chopped shrimp Show
  7. Sauté until shrimp turns pink Show
  8. Add Creole seasoning, basil, Greek seasoning, and salt Show
  9. Add mashed mirliton Show
  10. Add bread crumbs and mix all Show
  11. Place in large casserole dish and bake 350 degrees until brown on top and hot throughout Show
  12. May be frozen before baking – also may put bread crumbs on top prior to cooking Show

Receive 5% off your first order of Live Crawfish!

Earn One Point per pound of Live Crawfish Ordered.

Points can be redeemed as follows:

  • 150 points: T-Shirt and Hat or 5 LBS Crawfish
  • 250 points: T-Shirt, Hat, and Apron or 10 LBS Crawfish
  • 500 points: T-Shirt, Hat, Apron, and 24 Qt Stockpot or 25 LBS Crawfish